Rising Sun Farms Roasted Garlic Cheese Torta

Savory Porcini mushrooms combined with roasted garlic and basil to bring you a wild forest flavor.
 
Quick hors d’oeuvres:

  • Spread on crusty bread, bagels and crackers.

Easy meals – Thin with milk, heat, and use as:
  • A creamy dried tomato and pesto sauce. Toss with cooked pasta.
  • A filling for crepes and flour tortillas.
  • A creamy soup base.
 
Variations:  
  • Splendid over rice, terrific on toast and perfect on polenta.
  • Add your favorite seafood, an optional splash of wine or sherry and heat.
  
Store frozen perfectly up to 18 months or refrigerated 6 weeks.
 
Our convenient 9.5 oz size serves 8 to 12 – a superb value!
 
Rising Sun Farms Roasted Garlic Cheese Torta

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